THE DINING ROOM

Our menu is particularly inspired by the street food of Mexico City. It’s derived from our experiences with street food vendors, casual Taquerias, family run eateries and fine dining independent restaurants. All our ingredients are traditional and authentic, and we’re extremely proud that our dishes are freshly made in our kitchen every day.

The Mexicans really believe that sharing is caring! For that reason, we’d recommend ordering 2 to 3 small dishes per person, allowing you each to try a wide variety of flavours and tastes. Not to worry though if you’re not the sharing type! We also have Platos Fuertes dishes that are traditional main size portions, leaving plenty of room for Guacamole, Entradas and Postres!

We have a lunch and early evening menu available Wednesday-Thursday from 17:00-18:00 and Friday to Sunday from 12:00 to 18:00.

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